Linguine with Clam Sauce
Number of servings : Prep time: Cooking time: Type of meal : | Main Courses | Main CoursesSpecial diet : Ingredients1 package (500 g/18 oz) CATELLI
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.readersdigest.ca.
Ingredients
- 1 package (500 g/18 oz) CATELLI LINGUINE
- 1 each onion and garlic, finely chopped
- 30 mL (2 tbsp) olive oil
- 1 jar (700 mL/25 oz) Catelli Garden Select Tomato & Basil Pasta Sauce
- 125 mL (1/2 cup) chopped fresh parsley
- 1 can (142 g/5 oz) clams, drained and rinsed
- Salt and freshly ground pepper
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