Warm Soba Salad - Guiding Stars
By massaging the kale with part of the oil, you can tenderize the leaves and draw out a wonderful flavor. Use a mandolin to easily slice the Brussels sprouts wi
Ingredients
- 1 Tbsp. sesame oil, divided
- pinch of salt
- 2 cups Brussels sprouts, thinly sliced
- 2 cloves garlic, minced
- 1 Tbsp. rice vinegar
- 1 tsp. low-sodium soy sauce
- 2 Tbsp. sesame seeds, toasted
- ¼ tsp. red pepper flakes
- 4 oz. soba noodles, cooked
- 4 green onions, sliced
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