(Recipe name) | Recipes| Lee Kum Kee Home USA
Marinate, stir fry, dipping, dressing - Explore easy and delicious recipes, cooking with Lee Kum Kee sauces.
Keywords
- Lee Kum Kee
Ingredients
- 300 g fresh clams
- 15 ml Lee Kum Kee Sodium Reduced Seasoned Soy Sauce
- 5 ml Lee Kum Kee Pure Sesame Oil
- 5 ml black vinegar
- 3 g wasabi
- 8 g scallion oil
- 10 g garlic, minced
- 10 g chili, chopped
- 5 g parsley, chopped
- 5 g green onion, chopped
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