Vetkoek with Chocolate-Orange Dipping Sauce - Sarah Graham Food
Vetkoek with Chocolate-Orange Dipping Sauce Serves 6-8 | Preparation time 10 minutes | Cooking time 15-20 minutes WHAT YOU’LL NEED For 20 vetkoekies 2 cups flou
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Ingredients
- 2 cups flour
- 2 tsp baking powder
- 1 tsp salt
- 2 Tbsp sugar
- 2 eggs, beaten
- 1 cup milk
- 1 Tbsp melted butter
- ¼ cup caster sugar
- 1 level tsp ground cinnamon
- 1/2 cup fresh cream
- 25ml orange liqueur
- zest of 1 clementine or orange
- 200g dark chocolate, roughly chopped
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