teriyaki chicken gyoza rice bowl & bao bun starter
Enjoy itsu’s teriyaki chicken gyoza rice bowl with bao buns as a starter. A delicious, flavour-packed meal that’s quick to prepare and perfect for any occasion.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.itsu.com.
Ingredients
- 1 pack of itsu bao buns [you'll need 4]
- 1 pack of itsu chicken gyoza [12 gyozas]
- 1/2 bunch of spring onions, cut into 3cm chunks
- 1 red pepper, sliced into strips
- 150g mushrooms, thickly sliced
- 1/2 head of broccoli, cut into florets
- 4 tbsp itsu teriyaki cooking sauce
- 2 portions of rice [around 120g per person]
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
teriyaki chicken gyoza rice bowl & bao bun starter | itsu
itsu-staging.ns-client.xyz
teriyaki chicken noodle bowl recipe
itsu.com
Chicken Teriyaki Bao
yutaka.london
gyoza ramen bowl with vegetable fusion gyoza
itsu.com
brown rice buddha bowl - gyoza rice bowl
itsu.com
chicken teriyaki bao buns with edamame & ginger slaw
itsu.com
Teriyaki Chicken Bowl Recipe | Dietz & Watson
dietzandwatson.com
Easy Sticky Teriyaki Chicken Rice Bowl Recipe
myprotein.com