Quick & Flavorful Sautéed Langostino Zucchini - Food55

Ingredients

• 4 medium zucchinis (about 1 lb or 450 g)
• 1 tablespoon olive oil (15 ml)
• 2 cloves garlic, minced
• 1 teaspoon red pepper flakes (optional)
• 1 lb (450 g) langostino tails, thawed if frozen
• ¼ cup (60 ml) white wine or vegetable broth
• 1 tablespoon lemon juice (15 ml)
• 1 teaspoon lemon zest
• Fresh basil leaves, chopped
• Salt and pepper, to taste