Carmelized Figs with Vanilla Ice Cream and Aged Balsamic Vinegar – Sparrow Lane

Carmelized Figs with Vanilla Ice Cream and Aged Balsamic Vinegar – Sparrow Lane

sparrowlane.com

Carmelized figs with vanilla ice cream and aged balsamic vinegar. A sweet and tangy dessert from Sparrow Lane.

View full recipe on sparrowlane.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sparrowlane.com.

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Ingredients

  • 12 firm-ripe fresh figs, trimmed and halved lengthwise
  • 3 T turbinado sugar (sugar in the raw or packed light brown sugar) forced through a sieve
  • 1 pint super premium vanilla ice cream
  • 1 - 2 T Sparrow Lane 25-yr Balsamic Vinegar

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