Salami & Spinach Quiche - Kosher.com

Ingredients

• pinch of cayenne pepper
• 4 eggs, lightly beaten
• 2 tablespoons yellow mustard (your favorite type of mustard will also work)
• 1 tablespoon Gefen Olive Oil
• 1/2 red onion, diced
• 1/2 cup rice milk
• 1 (16-ounce) salami, cut into small chunks
• 1/4 teaspoon salt
• 1 (16-ounce bag) frozen spinach
• 12 frozen tart shells