Spinach and Heirloom Tomato Quiche - Kosher.com

Ingredients

• 1 (24-ounce) bag Beleaves Frozen Chopped Spinach, defrosted
• 6 eggs, beaten
• 1/2 cup Gefen Mayonnaise
• 1 packet (3 tablespoons) matzah ball mix
• 1 packet (3 tablespoons) Lipton Onion Soup Mix
• 1 cup shredded muenster cheese
• 1/4 cup heavy cream
• 1/2 teaspoon garlic powder
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 2 (9-inch) pie crust shells
• 1 package heirloom tomatoes, sliced