Gnocchetti di ricotta al pesto di spinaci (gnocchi with ricotta and spinach pesto) – Food & Home Mag

Gnocchetti di ricotta al pesto di spinaci (gnocchi with ricotta and spinach pesto) – Food & Home Mag

www.foodandhome.co.za

Delicate gnocchi with a ricotta and spinach pesto filling, perfect for a special meal. Serves 4 in 45 mins. [155 characters]

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Ingredients

  • GNOCCHETTI
  • 500g fresh ricotta
  • salt and freshly ground black pepper, to taste
  • 10ml (2 tsp) ground nutmeg
  • 60ml (¼ cup) Parmesan, freshly grated
  • 2 large egg yolks
  • 200g “00” flour
  • PESTO
  • 1 packet fresh spinach, blanched
  • 200ml olive oil
  • 50g hazelnuts
  • 1 garlic clove
  • 60ml (¼ cup) Parmesan, freshly grated, plus extra to serve

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