Breaded Shrimp with Tartare Sauce - Recipes from BritiShop, Thailand
A Fry-day favourite for when you want to splash out on something a little more special than cod & chips.With an abundance of fresh, tasty and larger sized prawns in Thailand you can easily take this...
Ingredients
- 20 piece - Shrimp
- 0 ml - Oil
- 140 g - Plain flour
- 85 g - Flour
- 150 ml - Beer
- 100 ml - Water
- 0 piece - Lemon
- 6 tsp - Mayonnaise
- 6 piece - Cornichons
- 1 tbsp - Capers
- 1 tsp - Lemon
- 1 tbsp - Freshly chopped parsley
- 1 cup - Tarragon
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