Nacho Style Macaroni and Cheese
6 Stir together cooked pasta, cheese sauce and remaining ingredients except olives and remaining cheddar cheese; spoon into 2-quart casserole.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.creamette.com.
Cooking tools:
- Baking dish
- Pot
- Colander
- Saucepan
- Whisk
- Measuring cup
- Mixing bowl
- Spoon
- Stove
Ingredients
- 2 tbsp butter
- 3 tbsp all purpose flour
- 2 1/2 cups milk
- 2 cups shredded sharp Cheddar cheese, divided
- 2 tbsp grated Parmesan cheese (optional)
- 1/2 tsp salt
- 1/4 tsp ground black pepper
- 12 oz Creamette® Large Elbow Macaroni
- 1 can (4 oz.) diced green chilies, drained
- 1 can (14 1/2 oz.) Mexican-style diced tomatoes, drained
- 1 jar (4 oz.) diced pimientos, drained
- 3 tbsp ripe olives, diced (optional)
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