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Ingredients
- 125 g Unsalted Butter (Cubed)
- 150 g Light Brown Sugar
- 1 Pinch Sea Salt
- 3 tbsp Ground Cinnamon
- 2 tbsp Golden Syrup
- 1 tbsp Water (Boiled)
- 1 tsp Ground Cinnamon
- 1 Egg
- 200 ml Full Fat Milk
- 200 g Sourdough Starter Discard
- 350 g Strong White Bread Flour
- 50 g Unsalted Butter (Cubed)
- 50 g Wholemeal Flour
- 50 g Caster Sugar