Bubbly Champagne Truffles
Bubbly Champagne Truffles 26 oz Peter’s® White Icecap® 6 oz Canola Oil 6 oz Culinary CrystalsTM Unflavored Carbonated Candy Pieces 10 ml Champagne Flavoring
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at peterschocolate.com.
Cooking tools:
- Kitchen scale
- Instant-read thermometer
- Candy mold
- Double boiler
- Microwave
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spatula
- Refrigerator
- Fork
- Parchment paper
- Baking sheet
- Stove
Ingredients
- 26 oz Peter’s® White Icecap®
- 6 oz Canola Oil
- 6 oz Culinary CrystalsTM Unflavored Carbonated Candy Pieces
- 10 ml Champagne Flavoring (Silesia)
- Peter’s® OriginalTM White Chocolate
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