White Chocolate Cake with Passion Fruit Recipe

White Chocolate Cake with Passion Fruit Recipe

www.womanandhomemagazine.co.za

This moreish white chocolate cake uses sharp passion fruit for a tangy twist. We’ve decorated our cake with elegant chocolate curls and edible flowers!

Keywords

  • cake
  • chocolate cake
  • recipes
  • baking recipes
  • chocolate
  • passion fruit
View full recipe on www.womanandhomemagazine.co.za

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.womanandhomemagazine.co.za.

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Cooking tools:

  • Sandwich tin
  • Cake pan
  • Oven
  • Mixing bowl
  • Hand mixer
  • Whisk
  • Spatula
  • Measuring cup
  • Measuring spoon
  • Cooling rack
  • Chef's knife
  • Cutting board
  • Peeler
  • Fine-mesh sieve
  • Plate

Ingredients

  • 150g white chocolate chips
  • 150g unsalted butter, softened
  • 150g caster sugar
  • 3 large eggs, beaten
  • 200g self-raising flour
  • 1tsp baking powder
  • 300ml double cream
  • 30g icing sugar, sifted
  • Pulp of 2 large passion fruit
  • White chocolate curls
  • Edible flowers
  • 2x20cm sandwich tins, greased and base and sides lined with baking parchment.

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