Passion fruit and white chocolate mousse
Have you ever thought of combining white chocolate and passion fruit to make a mousse? If you haven’t thought about it t
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.crecipe.com.
Ingredients
- Thickened cream – 1 1/2 cups.
- Eggs- 3 nos. (Separated)
- White chocolate – 180 grams. (It should be chopped).
- Caster sugar – 1/4 cup.
- Passion fruit – 2 nos.
- Whipped cream and passion fruit pulp – 1/4 cup (Allow overnight freezing time).
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