Recipe: Vegan Biscuits & Mushroom Gravy | Almond Breeze Canada

Name: Recipe: Vegan Biscuits & Mushroom Gravy | Almond Breeze Canada
Total time: 30 min
Ingredients: 1 batch 3-Ingredient Coconut Oil Biscuits; 1/4 cup vegan butter or olive oil (or you can substitute regular butter, if not making these vegan); 8 ounces baby bella mushrooms, diced into 1/4-inch cubes; 1 small shallot, peeled and finely chopped (about 1/4 cup); 1 clove garlic, minced; 1/4 cup white whole wheat (or all-purpose) flour; 1/2 cup vegetable stock; 1 1/3 cup Almond Breeze® Original Almond Beverage (or Original Unsweetened almond beverage); 1 teaspoon finely-minced fresh rosemary; 1/2 teaspoon salt; 1/2 teaspoon freshly-cracked black pepper

almondbreeze.ca

Try our delicious Vegan Biscuits and Mushroom Gravy made with plant-based Almond Breeze! Get the recipe, nutritional info and ingredients here.

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Ingredients

1 batch 3-Ingredient Coconut Oil Biscuits
1/4 cup vegan butter or olive oil (or you can substitute regular butter, if not making these vegan)
8 ounces baby bella mushrooms, diced into 1/4-inch cubes
1 small shallot, peeled and finely chopped (about 1/4 cup)
1 clove garlic, minced
1/4 cup white whole wheat (or all-purpose) flour
1/2 cup vegetable stock
1 1/3 cup Almond Breeze® Original Almond Beverage (or Original Unsweetened almond beverage)
1 teaspoon finely-minced fresh rosemary
1/2 teaspoon salt
1/2 teaspoon freshly-cracked black pepper