Red Cabbage with Apple | Just A Pinch Recipes
In a Dutch oven,cook the bacon over medium heat until the bacon crisp. Using slotted spoon,remove the bacon to paper towels to drain. In the drippings,saute onion and apple...
Ingredients
- ## THIS RECIPE INCLUDES NUTRITION FACTS AND DIABETIC EXCHANGES
- 3 - bacon strips , diced
- 1 medium onion, chopped
- 1 medium apple,peeled and chopped
- 1 small head red cabbage , chopped
- 1 cup(s) water
- 1/4 cup(s) white wine vinegar
- 1 tablespoon(s) sugar
- 1/2 teaspoon(s) salt
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