Garlic Butter Cajun Lobster Tails

Garlic Butter Cajun Lobster Tails

www.jackhookseafood.co.uk

If you’ve never tried lobster tails before, this is an easy and simple recipe. You’ll find you have most of the ingredients at home already. You won’t be let down with this melt in the mouth...

View full recipe on www.jackhookseafood.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jackhookseafood.co.uk.

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Cooking tools:

  • Grill
  • Kitchen shears
  • Pastry brush
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Spatula
  • Chef's knife
  • Cutting board
  • Serving platter

Ingredients

  • 4 of Jack Hook Seafood’s luscious lobster tails
  • Salt
  • pepper
  • 1/4 cup melted butter
  • 1 tablespoon olive oil
  • 3 garlic cloves crushed
  • 1 tablespoon Cajun seasoning
  • Small pinch of chilli powder (optional)

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