Cherry Balsamic Pork Roast | Just A Pinch Recipes

Cherry Balsamic Pork Roast | Just A Pinch Recipes

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I used a roast for this recipe but a loin will work just as well. Leave the fat on for a nice crisp presentation. I could not find my injector today so I just stabbed the...

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Ingredients

  • 3 pound(s) petite pork roast or loin
  • 3 ounce(s) cherry balsamic vinegar
  • 1 cup(s) white cranberry juice
  • 1 tablespoon(s) tarragon, leaves
  • 1 teaspoon(s) thyme, dried
  • 1 pinch(es) salt, to taste, it doesn' t have to have it at all

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