Urad ki Dal
Urad ki Dal is a traditional Indian dish made from split black lentils and is often served with rice or roti. The lentils are cooked with spices such as cumin, coriander, turmeric, and chili powder,...
Ingredients
- Urad Dal 1 cup
- Turmeric Powder 1 teaspoon
- Red Chilli Powder 1 teaspoon
- Cumin Seeds 1 teaspoon
- Coriander Powder 1 teaspoon
- Garam Masala 1 teaspoon
- Salt 1 teaspoon
- Ghee 2 tablespoons
- Ginger 1 teaspoon
- Garlic Paste
- Green Chillies, chopped 2
- Onion, chopped 1
- Tomatoes, chopped 2
- Water 2 cups
