CHICKEN SCHNITZEL WITH A BASIL PESTO COURGETTE NOODLE SALAD
Ingredients FOR THE SALAD: - 300 g courgette noodles, lightly steamed - olive oil - 100 g cherry tomatoes - 1/2 clove garlic, crushed - salt and pepper - 1/4
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rclfoods.com.
Cooking tools:
- Steamer basket
- Skillet
- Pot
- Stove
- Mixing bowl
- Spatula
- Measuring cup
- Serving platter
Ingredients
- 300 g courgette noodles, lightly steamed
- olive oil
- 100 g cherry tomatoes
- 1/2 clove garlic, crushed
- salt
- pepper
- 1/4 cup (60 ml) basil pesto
- juice of 1/2 lemon
- handful of micro herbs
- vegetable oil, for frying
- 2 chicken schnitzels
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