Ratatouille | Rouxtine Recipes
Ratatouille is a classic French dish that originated in the Provence region, which is located in the south of France. It is a hearty and flavorful vegetable stew that combines a variety of fresh and...
Ingredients
- 1 large eggplant, diced
- 2 zucchinis, diced
- 1 red bell pepper, diced
- 1 yellow bell pepper, diced
- 1 onion, diced
- 2 garlic cloves, minced
- 4 ripe tomatoes, diced
- 2 tbsp olive oil
- 1 tsp dried thyme
- Salt and black pepper, to taste
