Quick Seared Cod with Fresh Herb Butter Sauce - Yummy Flavors Recipes
Make restaurant-style cod with herb butter sauce in just 25 minutes. Perfectly seared fish with fresh herbs and lemon. An elegant yet easy dinner.
Ingredients
- 4 cod fillets (6 oz each).
- 2 tablespoons olive oil.
- Salt to taste.
- Black pepper to taste.
- 4 ounces unsalted butter.
- 1 clove garlic, minced.
- 1/2 lemon, juiced.
- 3 tablespoons fresh parsley, chopped.
- 2 tablespoons fresh dill, chopped.
- 1 tablespoon fresh chives, chopped.
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