Crispy Chicken Skin Nachos with Pork – 2 Keto Dudes

Crispy Chicken Skin Nachos with Pork – 2 Keto Dudes

blog.2keto.com

Crispy chicken skin and bacon-infused pork top nachos with a savory cheese sauce, onions, peppers, and sour cream. Perfect keto appetizer!

View Original

Share this recipe:

Ingredients

  • 4 pounds pork butt (3-4 pounds)
  • 2 dried guajillo peppers (reconstituted and seeded)
  • 1 cup fresh cilantro (chopped finely)
  • 1 cup fresh mint
  • 1 cup fresh parsley
  • 10 cloves garlic
  • 1 yellow onion (small)
  • 4 tbsp cumin
  • 1/4 cup chili powder
  • 2 limes-worth lime juice
  • 1/4 cup olive oil
  • 1 tbsp swerve
  • 4 tbsp Salt
  • 1 cup chicken stock
  • 1/2 cup water
  • 1 tsp Sodium citrate
  • 8 oz pepper jack cheese (grated)
  • 8 oz smoked cheddar cheese (grated)
  • 1 cup fresh tomato (chopped)
  • 1 jalepeno pepper (chopped fine (optional))
  • 1 cup fresh rosemary (different colors, chopped)
  • 1/2 cup raw onions (chopped (optional))
  • 1 pound bacon
  • 20 chicken skins

More Like This