Colorful Fall Harvest Stew | Just A Pinch Recipes

Ingredients

• 3 cup(s) beef broth
• 1 bottle(s) (12 ounces) beck’s oktoberfest beer
• 4 medium red potatoes, cubed
• 3 medium carrots, sliced
• 3 medium celery ribs, sliced
• 1 large onion, chopped
• 1/4 cup(s) coarse ground mustard
• 1/4 teaspoon(s) pepper
• 1 package(s) (16 ounces) johnsonville® smoked bratwurst, sliced
• 2 medium tomatoes, cut into wedges
• 3 tablespoon(s) cornstarch
• 3 tablespoon(s) cold water