Escargot with Garlic Butter | Charlotte Fashion Plate
If you've ever wanted to try making escargot at home, this Escargot with Garlic Butter recipe is a fantastic place to start.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.charlottefashionplate.com.
Ingredients
- 2 dozen French snails, canned with shells removed
- Puff pastry, optional
- 1 egg, for egg wash (if using puff pastry)
- 2 sticks butter, softened
- 1 bunch fresh flat-leaf parsley
- 4 garlic cloves
- 1 small shallot
- 1 teaspoon Dijon mustard
- 1/2 teaspoon black pepper
More Like This
Garlic Butter Escargot Puffs - Lettuce Entertain You
27.129.117.34.bc.googleusercontent.com
Garlic Butter Escargot Puffs - Lettuce Entertain You
lettuce.com
Escargot with Garlic Butter and Parsley Recipe – Kolikof® Caviar & Gourmet
kolikof.com
Escargot - Coolinarco.com
coolinarco.com
Traditional French Green Garlic Butter With Pastis Recipe - Food.com
food.com
Escargot in Garlic Herb Butter - Foraged
foraged.com
Escargots De Bourgogne Recipe - Food.com
food.com
Escargot in Puff Pastry » Recipe » zous chef
zouschef.com