Super Bowl Ideas: Two Sumptuous Crab Cakes - Cooking by the Book

Super Bowl Ideas: Two Sumptuous Crab Cakes - Cooking by the Book

cookingbythebook.com

Delicious crab cakes for Super Bowl parties! Two recipes—authentic lump crab from Faidley’s or easy regular crab from Tom Douglas—ensure rich flavor and table applause.

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Ingredients

  • 1 Pound jumbo lump crabmeat, picked over
  • 1 Cup crushed saltines
  • 1/2 Cup mayonnaise
  • 1 Egg
  • 1 Tablespoon Dijon mustard
  • 1 Tablespoon Worcestershire sauce
  • 1 Dash Tabasco Sauce

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