Mexican Quinoa and Turkey Stuffed Peppers Recipe | Samsung Food App
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Cooking tools:
- Chef's knife
- Cutting board
- Skillet
- Wooden spoon
- Baking dish
- Aluminum foil
- Oven
- Spoon
- Plate
Ingredients
- 1 tablespoon extra virgin olive oil
- 8 ounces lean ground turkey
- 1/4 cup onion chopped
- 2 garlic cloves minced
- 3/4 cup crushed tomatoes
- 1/2 cup chicken stock
- 1/4 cup frozen corn
- 1/4 cup black beans drained and rinsed
- 1/2 teaspoon cumin
- 1/2 teaspoon chili powder
- 1/2 teaspoon paprika
- 1/8 teaspoon pepper
- 1/8 teaspoon salt
- 1/2 cup cooked quinoa
- 1/2 tablespoon lime juice
- 2 tablespoons cilantro chopped
- 3 bell peppers cut in half and seeded
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