One Pot Prawn, Mussel & Chorizo Risoni

One Pot Prawn, Mussel & Chorizo Risoni

sanremo.com.au

Satisfy your seafood cravings with a delicious one-pot Risoni packed with prawns, mussels, and chorizo. Perfect for quick, effortless entertaining.

View full recipe on sanremo.com.au

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Cooking tools:

  • Saute pan
  • Stove
  • Chef's knife
  • Cutting board
  • Wooden spoon
  • Measuring cup
  • Microplane
  • Serving bowl

Ingredients

  • San Remo Risoni 500g
  • 5 tbsp olive oil
  • 1 chorizo, diced small
  • 1 small brown onion, diced
  • 2 garlic cloves, chopped finely
  • 1 cup cherry tomatoes, cut into halves
  • 1 pinch of saffron
  • 12 medium size local green prawns, peeled and deveined
  • 500g black lip mussels, debearded
  • 4 cups chicken stock
  • 1 lemon zested and juiced
  • Salt
  • pepper
  • ½ cup basil leaves, torn

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