One Pot Celebration Mussels with Risoni
One Pot Celebration Mussels with Risoni - Quick, delicious, and perfect for entertaining! Enjoy family-style with San Remo ingredients.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sanremo.com.au.
Cooking tools:
- Pot
- Stove
- Wooden spoon
- Measuring spoon
- Chef's knife
- Cutting board
- Colander
- Serving bowl
- Salt shaker
- Pepper mill
- Can opener
- Spoon
Ingredients
- San Remo No 47 Risoni 500g
- ¼ cup olive oil
- 3 garlic cloves, sliced
- 1 fresh red chilli, finely chopped
- 1 cup cherry tomatoes, sliced
- 1 x 400g tin diced tomatoes
- 2kg black mussels, debearded
- 4 cups fish stock
- 1 cup frozen peas, defrosted
- 200g Danish feta, crumbled
- ½ cup flat leaf parsley, chopped
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