MyFridgeFood - Tangy Fried Fish
Delicious Tangy Fried Fish with Dijon Mustard and Panko Crust. Perfect for a quick, tasty weeknight meal! Login to bookmark or print the recipe.
Ingredients
- 1 lb tilapia fillet
- 1 1/2 cups panko
- 3 tablespoons Dijon mustard
- 1/4 cup olive oil
- salt and pepper
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