Smoked Venison Kolbassi Sandwiches - Sportsmans Table RecipesSportsmans Table Recipes

Ingredients

• Yield: 10 Servings
• Prep: 60 mins
• Cook: 5 hrs 0 min
• Ready In: 12 hrs 0 min
• 8 lbs. wild game meat venison (deer, elk) or boar
• 2 lbs. beef or pork fat
• 1 Kolbassi Processing Kit Sportsman's Table Item #1463, kit contains, seasoning, casings and cure
• 1 onion
• 1 green or red bell pepper or both, I prefer alot of peppers!
• 10 steak rolls
• 3 tbs. olive oil
• Course: Entrée
• Skill Level: Moderate