Beer Battered Fish and Chips

Beer Battered Fish and Chips

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Classic Beer Battered Fish and Chips are salty, savory, and full of flavor! Serve it up with tartar sauce, fresh squeezed lemon, and malt vinegar for an amazing meal!

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Ingredients

  • 1 quart vegetable oil
  • 1/4 cup cornstarch
  • 1 teaspoon baking powder
  • 1 teaspoon salt
  • additional salt to taste
  • 1 cup all-purpose flour
  • 1 to 1 1/2 cups beer
  • 4 large russet potatoes
  • 1/4 teaspoon black pepper
  • 2 pounds cod fish

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