Speedy Cheesy Crab Melts Recipe: Seafood Bliss in Minutes
Fluffy bread with quick and easy crab melts transforms simple lunches into gourmet experiences. Discover how these cheesy delights bring coastal flavors to your kitchen table today!
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Ingredients
- ½ cup white crab meat
- 4 slices monterey jack cheese
- 1 tsp dijon mustard
- 4-5 inch slice of baguette (or 2-3 pieces long french bread or ciabatta)
- 2 tbsps finely chopped red pepper
- 1 tbsp finely chopped celery
- 2 tbsps crème fraîche or sour cream
- Salt to taste
- Pepper to taste
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