Après Ski Julep Cocktail Recipe | PUNCH

Après Ski Julep Cocktail Recipe | PUNCH

punchdrink.com

This spirited, cold-weather julep cocktail recipe from Stacey Swenson gets rounded out with Braulio, an alpine amaro.

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View full recipe on punchdrink.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at punchdrink.com.

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Cooking tools:

  • Julep cup
  • Muddler
  • Bar spoon
  • Jigger
  • Fine-mesh sieve
  • Mason jar
  • Refrigerator

Ingredients

  • 6 fresh mint leaves
  • 1/4 ounce blackberry shrub (see Editor's Note)
  • 1 ounce Braulio
  • 3/4 ounce bourbon, such as Wild Turkey 101
  • 1/4 ounce nocino
  • 3 drops saline solution (1:1, salt:water)

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