Savory Balsamic Chicken with Mushrooms
This Savory Balsamic Chicken with Mushrooms recipe creates a delectable, easy-to-make dish that combines tender chicken with juicy mushrooms in a rich balsamic and Dijon mustard sauce.
Ingredients
- 1/4 teaspoon black pepper
- 3 tablespoons balsamic vinegar
- 2 cups small mushrooms, halved
- 2 teaspoons vegetable oil
- 4 boneless skinless chicken breasts, pounded to 1/4 inch thickness
- 1/3 cup chicken broth
- 1/4 teaspoon dried thyme leaves, crumbled
- 1/4 teaspoon salt
- 1 teaspoon pre-minced garlic
- 2 teaspoons Dijon mustard
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