Pilons de poulet marinés au citron et aux herbes - Cookidoo® – the official Thermomix® recipe platfo
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Cooking tools:
- Kitchen scale
- Measuring spoon
- Pepper mill
- Citrus press
- Chef's knife
- Cutting board
- Mixing bowl
- Airtight container
- Refrigerator
- Pot
Ingredients
- 12 pilons de poulet, avec la peau
- 1 bouquet d'herbes aromatiques fraîches
- 1 c. à café de poivre noir en grains
- 60 g de jus de citron
- 1 c. à café de sel
- 50 g d'huile d'olive extra vierge
- 1500 g d'eau
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