Lamb Meatball Recipe {Oven Baked With Tzatziki Sauce}
Lamb meatballs recipe with ground lamb, feta, garlic, cumin, and coriander, baked until cooked through and served with mint tzatziki.
Ingredients
- 1 pound ground lamb
- ¼ cup red onion (finely diced)
- ¼ cup crumbled feta cheese
- ¼ cup breadcrumbs
- 1 large egg
- 2 garlic cloves (minced)
- 2 tablespoons chopped fresh parsley
- 1 teaspoon cumin
- 1 teaspoon coriander
- ½ teaspoon salt
- ½ teaspoon black pepper
- cooking spray
- 2 small Persian cucumbers (peeled and grated)
- 1 cup Greek yogurt
- 1 garlic clove (minced)
- 3 tablespoons fresh lemon juice
- 1 tablespoon olive oil
- 2 tablespoons fresh mint (chopped)
- ¾ teaspoon salt
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