Fish roe with Polos badum | Inside Magazine
Delightful Sri Lankan side dish: Fish Roe with Polos Badum. Quick & easy recipe! Enjoy the flavors of Sri Lanka in just an hour.
Ingredients
- 200 g fish roe
- 1 sliced onion
- 1 chopped garlic
- 1 tsp chili falkes
- 1/2 tsp tumaric
- 150 g of boiled baby jack fruit ( polos)
- chopped tomato
- chopped spring onion
- salt and pepper
- 1 tsp oil
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