Peel & Eat Boiled Shrimp with Cocktail Sauce - Wild Alaska Salmon & Seafood

Name: Peel & Eat Boiled Shrimp with Cocktail Sauce - Wild Alaska Salmon & Seafood
Ingredients: 2 lbs Royal Red Jumbo Shrimp, raw, and thawed; 2 1/2 tablespoons Old Bay seasoning; 3 tablespoons unsalted butter; 1 cup of beer; 1 cup of water; 6 tablespoons of ketchup; 1/2 tablespoon prepared horseradish (can be found in the refrigerator aisle at your local supermarket); 1 tablespoon of freshly squeezed lemon juice; a pinch of cayenne pepper, or as much as you would like

wildalaskasalmonandseafood.com

Elevate your appetizer game with tender shrimp, paired perfectly with a tangy cocktail sauce for a delightful start to any meal

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Ingredients

2 lbs Royal Red Jumbo Shrimp, raw, and thawed
2 1/2 tablespoons Old Bay seasoning
3 tablespoons unsalted butter
1 cup of beer
1 cup of water
6 tablespoons of ketchup
1/2 tablespoon prepared horseradish (can be found in the refrigerator aisle at your local supermarket)
1 tablespoon of freshly squeezed lemon juice
a pinch of cayenne pepper, or as much as you would like