Fig Filling No. 2 from The Settlement Cook Book by Lizzie Black Kander

Fig Filling No. 2 from The Settlement Cook Book by Lizzie Black Kander

app.ckbk.com

Boil figs, sugar and water slowly to a smooth paste, about 15 minutes. Set aside to cool. Beat whites until stiff, add powdered sugar and flavoring, and combine the two mixtures.

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Ingredients

  • Vanilla to taste
  • ¼ cup powdered sugar
  • 1 cup sugar
  • Whites of 2 eggs
  • 1 lb. figs, chopped fine
  • ½ cup water

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