Welsh cakes
Welsh cakes - recipe - Prepare - Serves 20 - Cook - Skill Medium Ingredients - 250 g Plain white flour - Salt - 75 g Unrefined golden caster sugar - 1 tsp Mace
Keywords
- Welsh cakes
- eggcellentrecipes.com
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Cooking tools:
- Cookie cutter
- Rolling pin
- Griddle
- Fine-mesh sieve
- Kitchen scale
- Measuring spoon
- Skillet
- Stove
- Mixing bowl
- Wooden spoon
- Spatula
- Whisk
- Airtight container
- Plate
Ingredients
- 250 g Plain white flour
- Salt
- 75 g Unrefined golden caster sugar
- 1 tsp Mace
- 1 tsp Bicarbonate of soda
- 1 tsp Cream of tartar
- 90 g Butter (unsalted) plus extra to grease
- 90 g Sultanas
- 1 Egg(s) (free range) beaten
- 3 tbsp Milk (whole)
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