Chocotorta with Betty Crocker™ Frosting Recipe
A chocotorta is a festive chocolate dessert from Argentina. Layers of cookies, lightly brushed with coffee and topped with a heavenly layer of whipped topping create a beautiful
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Cooking tools:
- Pastry brush
- Baking pan
- Mixing bowl
- Spatula
- Spoon
- Measuring cup
- Chef's knife
- Plastic wrap
- Refrigerator
Ingredients
- 1 tub (16 oz) Betty Crocker™ Rich & Creamy Cream Cheese Frosting
- 1 can (14 oz) dulce de leche
- 1 box chocolate graham crackers
- 1 cup brewed coffee
- 1/4 cup cocoa powder
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