Scandinavian aperitif wreath
Try Scandinavian aperitif wreath by FOOBY now. Or discover other delicious recipes from our category Aperitif fingerfood.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at fooby.ch.
Cooking tools:
Ingredients
- 200 g pumpernickel
- 200 g double cream cheese
- 100 g smoked salmon
- 2 ripe avocados
- 30 g lambs' lettuce
- 30 g cress
- ¼ organic lemons
- 40 g caper berries
- 2 tbsp lemon juice
- 1 tsp chilli flakes
- ¾ tsp salt
- a little pepper
- ¼ bunch dill
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Aperitif wreath
fooby.ch
Smoked Salmon Wreath - WellBeing Magazine
wellbeing.com.au
Smoked Salmon, Cream Cheese & Avocado Christmas Wreath – St Pierre UK
stpierrebakery.co.uk
Salmon & Avocado Brioche Holidays Wreath – St Pierre USA
stpierrebakery.com
Delicious Christmas Antipasto Wreath Appetizer - Best Grills and Smokers Reviews & Buying Guides - T
thetrellis.com
Smoked Salmon Wreath | Rily Recipes | Rily · Good Recipes
rily.co
Festive salad wreath – Food & Home Magazine
foodandhome.co.za
Scandinavian Ceviche Recipe
epicurious.com