Chinese 5 Spice Chicken and Potato Salad Recipe
Enjoy a fresh and healthy Chinese 5 spice chicken and potato salad. Easy to make and perfect for a light meal, serve it warm for the best flavor.
Ingredients
- 800g boiling or new potatoes, thickly sliced
- 2 Tbsp vegetable oil
- 400g chicken breast, thinly sliced
- 1 red capsicum, deseeded and sliced
- 1½ Tbsp Chinese 5 spice seasoning
- ¼ head of Iceberg lettuce, finely sliced
- 1 Tbsp white wine vinegar
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