Spiral Vegetable Tart with Creamy Vegan Sauce – Eczema Life

Spiral Vegetable Tart with Creamy Vegan Sauce – Eczema Life

www.eczemalife.com

This healthy tart is both beautiful and delicious. Although it needs a little extra love and time for assembling, it's actually easy peasy to make and definitely a crowd pleaser. You can choose from...

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Ingredients

  • 1 1/2 cups of chickpea (ground besan) flour, plus some extra to flour a chopping board
  • 3/4 teaspoon of quality sea salt (use less if desired)
  • 1/4 cup of rice bran oil
  • 1/4 cup of chilled filtered water

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