Heirloom Tomato and Artichoke Pizza
Enjoy a delightful taste sensation with our Heirloom Tomato and Artichoke Pizza recipe. Savor juicy heirloom tomatoes and tangy artichokes atop a crispy crust.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nordicware.com.
Cooking tools:
- Grill
- Pizza pan
- Pastry brush
- Rolling pin
- Oven
- Stove
- Mixing bowl
- Skillet
- Fork
- Chef's knife
- Cutting board
- Plastic wrap
- Spoon
Ingredients
- 1/ 2 cup warm water (110°F)
- 1 1/ 8 teaspoon yeast
- 1 cup plus 2 Tbsp all-purpose flour
- 1/ 2 cup semolina flour
- 1/ 2 tablespoon sugar
- 1/ 2 teaspoon salt
- 1 tablespoon olive oil
- 2 tablespoons olive oil
- 1 clove garlic
- 1 cup shredded mozzarella cheese
- 2 medium heirloom tomatoes, seeded and thinly sliced
- 1 jar artichoke hearts, drained and patted dry
- 1/ 4 cup grated parmesan cheese
- Kosher salt
- freshly ground pepper
- fresh basil leaves
More Like This
Heirloom Tomato Pizza | Rich's Canada
richproducts.ca
Heirloom tomato and basil pizza | Recipes | WW USA
weightwatchers.com
Peach and Heirloom Tomato Pizza Recipe
litehousefoods.com
Recipe: <!-- -->Grilled Heirloom Tomato and Pesto Pizzas<!-- -->
wholefoodsmarket.com
Tomato and Artichoke Heart Pizza
lifesourcenaturalfoods.com
Heirloom Tomato Grilled Pizza | culture: the word on cheese
culturecheesemag.com
Heirloom Tomato and Herbed Ricotta Flatbread | Publix Super Markets
publix.com
Heirloom Tomato and Arugula Pizza
williams-sonoma.com