Tuna and Green Beans With Rice Recipe
Clipped from an old magazine, this recipe is tasty, inexpensive, and easy to make!
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Cooking tools:
- Stove
- Saucepan
- Skillet
- Chef's knife
- Cutting board
- Serving bowl
Ingredients
- 2 tablespoons oil
- 1/4 small onion
- 1 (14 ounce) can chicken broth
- 1 (9 ounce) package frozen Italian cut green beans
- 1 1/3 cups instant rice
- 1 teaspoon basil
- 1/4 teaspoon pepper
- 1 (13 ounce) can tuna
- 1 cup cherry tomatoes
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