Soba in Shiitake Broth | Savory
These fast-cooking Japanese buckwheat noodles are your new best friend when it comes to weeknight dinners. Small but mighty shiitake mushrooms lend mega flavor.
Ingredients
- 1 (8.8 oz pkg 100% whole buckwheat soba noodles
- 2 (3.5 oz) pkgs shiitake mushrooms
- 4 cups low-sodium vegetable broth
- 2 cups baby spinach
- 1/3 cup mirin
- 1/4 cup reduced-sodium soy sauce
- 1 tbsp sesame oil
- 3 green onions
More Like This
Soba Noodles with Ground Pork, Shiitakes and Mustard Greens
shop.woodlandfoods.com
Shiitake and Sesame Soba Noodle Bowl – Dash
bydash.com
Soba Noodle Salad | Vegan Recipes | Veganuary USA
veganuary.com
Miso Soba Noodle Soup USA
usa.lkk.com
Buckwheat Soba Noodle Salad | Nourishing Meals®
nourishingmeals.com
Soba Noodle Salad Recipe – Sunset Magazine
sunset.com
Shiitake Mushroom Broth with Buckwheat Noodles - Balance In Motion
balancemotion.com
Mushroom Soba Noodle Soup | Zupan’s Recipes
zupans.com